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My first cucumbers are starting to grow and my tomatoes are producing like crazy. Still no zucchini. Last week I picked up some winter rye seed and tossed it around in the bare spots in my garden. Some of it has already germinated and is a few inches tall. In early spring (like maybe late February/early March), I'll turn it under to provide new nutrients for the soil. I know that there are better cover crops (especially legumes) but winter rye is what the Colorado State ag extension recommends for our climate.
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